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The wine is a 60% Cabernet, 40% Shiraz blend and has lovely aromatic spice and cassis, medium bodied with long and youthful tannins. A wine that will continue to grow in bottle and best consumed with food after a little time in the cellar.
A 60/40% blend matured for 10 months in French oak (40% new). A brightly coloured, medium-bodied wine with a mix of red and black fruits, spices and fine tannins that have almost casually absorbed the contribution of new oak. The low alcohol is all good.
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